Dishes are food and drinks cooked according to the recipe—for example, creamy mushroom soup or blueberry smoothie.
💡 Serve combo offers or multi-sized meals by using dish modifiers.
☝️ Before dishes, add the ingredients and preparations. Missing ingredients cause dish sales without stock reductions.
To add a dish:
Open the tab Menu → Dishes in the management console.
Click Add.
Enter the name, choose the category and station.
Upload a picture or choose an icon color to display the dish on the register.
Add ingredients and preparations the dish consists of. Enter gross and net weights.
Set up a dish Price. Fields Cost and Markup would be calculated automatically after you add a supply.
Click Save.
💡 Supply the ingredients for accurate cost calculation.
💡 Enable Sold by weight to put a price per 100 grams. Poster calculates the total price automatically after the weight is indicated at the POS.
☝️ Inaccurate dish costs are highlighted in yellow and contain 0-cost ingredients.
☝️ Enable Can’t be discounted to prevent customer group discounts
☝️ Deleted dishes are stored in a Trash can for 30 days before the final removal.